Signature Three-Course Menu
£70 / per guest · 3 hr
Overview
A structured three-course dining experience built around modern British and European classics, delivered and served at your property. Designed for celebrations, holiday weekends and relaxed group hosting, this is restaurant-style dining without leaving the house.
The good bit
£70 / per guest · 3 hr
£65 / per guest · 3 hr
Bespoke experiences
Tell Rob what you have in mind: the occasion, the group, the twist. They’ll come back with a quote shaped around it.
Before you book
Access to a working kitchen and dining space suitable for your group. Drinks and glassware are supplied by guests unless arranged separately.
Menu planning, ingredients, preparation, cooking equipment and full kitchen clean-down. Professional waiting staff arranged where required (additional cost).
Full refund if you cancel more than 14 days before the start date. No refund if you cancel within 14 days.
4-40 guests
If your plans change, you can contact your provider to adjust the timing or amend your booking.
Minimum booking of 6 guests.
Private Chef & Caterer
Cooked for Raymond Blanc at Cheltenham Races and received direct praise for a perfectly cooked steak.
Over 25 years in professional kitchens, from Rosette-level hotels to large-scale contract catering, weddings, shoots and private events.
Started in professional kitchens at 16 and has built more than two decades of experience across high-end hospitality and large-scale catering environments.
The Cotswolds