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Alfresco Fire-Cooking Feast
A private open-fire feast cooked at your accommodation or chosen outdoor spot, featuring seasonal dishes prepared over coals with hosting and service provided.
Seasonal Fire-Cooked Feast
Learn to enjoy a seasonal fire-cooked feast prepared entirely on site at your accommodation or chosen outdoor spot. Your host cooks over coals using professional open-fire techniques, serving generous shared dishes made with high-quality local produce. Everything is handled for you — setup, cooking and service — so you can relax while your group enjoys a warm, immersive dining experience built around time together.
Things To Know
Guest to Provide
Information about the space so your host can plan the setup safely.
Group Size
6–12 guests.
Cancellation Policy
£200 booking fee is non-refundable. Full payment due 14 days before the event.
Hosted by Eddy
Menu planning, fire-cooking equipment, premium ingredients, cooking, hosting, and service.
Amending your booking
Need to adjust plans? Message your host anytime to customise or update your booking.
Minimum spend
Minimum of 6 guests.
About your provider Eddy
About your host
Creating bespoke open-fire feasts and teaching private cooking sessions that give guests real confidence with outdoor cooking — from beginners to seasoned home cooks.
What they're known for
Extensive hands-on work with ceramic barbecues, open-fire rigs and portable wood-fired equipment, built over years of practising and refining multiple fire-cooking methods. Skilled in techniques including reverse searing, dirty cooking, plancha work, baking and pan cooking. Experienced in running private classes in guests’ homes and outdoor spaces, teaching practical skills that can be repeated confidently without supervision.
Background and experience
A decade spent developing menus, teaching fire-cooking techniques, and hosting private events for groups of all sizes. Sessions are tailored to each group and focus on practical, repeatable skills guests can use at home.
Your host will come to you
Your host sets up the fire-cooking area safely on site and manages the entire flow from preparation to service, so nothing is required from you on the day.
Providers on Boon are vetted for quality
We only work with people we know and trust. Every provider is carefully checked so you can be confident your experience will be delivered with skill, reliability and care.