Three-course private dinner
£157 / per guest · 4 hr
Comes to you in the Cotswolds
Elegant Private Dining at Home
Overview
Elegant, seasonal private dining for memorable gatherings
I'm Tara, and I've been creating bespoke private dining experiences since 2010. Every menu is thoughtfully designed around the finest seasonal ingredients and tailored to your occasion. My aim is to create a relaxed, memorable dining experience where you can enjoy restaurant-quality food, warm professional service and the company of your guests, while I take care of every detail.
The good bit
Make it yours
Full dining experience
£244 / per guest · 4 hr
Bespoke experiences
Do you fancy something different?
Tell Tara what you have in mind: the occasion, the group, the twist. They’ll come back with a quote shaped around it.
Before you book
Things to know
Guest to provide
All I need is a well-equipped kitchen and a dining table. I'll discuss any equipment requirements in advance and leave your kitchen spotless afterwards.
Provided by Tara
I take care of every detail, including menu planning, shopping, cooking, serving and clearing away, so you can relax and enjoy your guests. Wine pairings and carefully selected waiting staff can also be arranged.
Cancellation policy
Full refund if you cancel more than 14 days before the start date. No refund if you cancel within 14 days.
Group size
8-30 guests
Adjusting your booking
If your plans change, you can contact your provider to adjust the timing or amend your booking.
Minimum spend
Minimum total spend per booking is £1,256
Private chef
Meet your host Tara
Carefully vetted by Boon
About me
I'm Tara, a private chef specialising in elegant, bespoke dining experiences in guests' homes. Since 2010, I've been creating memorable celebrations with seasonal, restaurant-quality menus and warm, professional service, allowing hosts to relax and enjoy every moment with their guests. Previous experience includes Babington House as Senior Sous Chef and cooking for HRH The Prince of Wales.
What I'm known for
Elegant, seasonal private dining with restaurant-quality food, warm professional service. Beautiful menus for unforgettable celebrations.
My background and experience
More than a decade cooking privately, for dinners, celebrations and special occasions. I cook with the seasons and source carefully, favouring British produce, sustainable fish and free-range and organic ingredients over anything air-freighted or out of season. I arrive with much of the prep already done so service feels seamless, cook and serve in your kitchen, and leave it spotless so you can enjoy the evening. For larger groups I can bring service staff so the whole table is looked after.
The Cotswolds