A guided caviar tasting I lead, designed to introduce guests to exceptional, responsibly sourced caviar in a relaxed, elegant setting. Guests explore flavour, texture and origin, and learn how to recognise genuine quality. I offer various ways of serving caviar as well as imparting facts, anecdotes and the history of the elusive caviar world. Pairings and clear explanations make the experience accessible.
Indulge in the elegance of Caviar!
Make it yours
Caviar exclusive tasting with drinks pairings
From £150 per guest1.5 hours
Discover fine caviar with our tasting, enjoyed in your villa. Sample exceptional-quality caviar served in several ways, paired with a curated choice of drinks. Learn the origins, characteristics and traditions behind it in a refined, memorable experience.
Caviar delivered on ice to your door.
From £213 per guest1.5 hours
Bring a touch of luxury home with our premium caviar delivery. Whether you are celebrating or simply want an indulgent moment, exceptional-quality caviar is delivered straight to your door. Perfect for a relaxed evening or entertaining guests. Three tin sizes: 125g, 250g and 500g.
Intro Caviar Tasting
From £100 per guest1.5 hours
A focused introduction to premium caviar, enjoyed in your villa. Taste it served in several ways while learning about its origins, characteristics and traditions. Drinks are not supplied, so you can choose your own to pair. Ideal for small groups wanting a clear foundation.
Do you fancy something different?
Tell Carol what you have in mind: the occasion, the group, the twist. They’ll come back with a quote shaped around it.
I’m Carol, founder of Queen of Caviar. Born in South Africa and proudly Swiss at heart, I grew up around good food, flavour and high standards. My love of caviar began with one unforgettable taste in the late 1990s. Years later, I took on the legacy of a retiring supplier and launched Queen of Caviar in 2022.
What I'm known for
Sourcing high-quality caviar and introducing guests to it with care, knowledge and a sense of occasion.
My background and experience
The caviar I source comes from a Northern Italian producer near Lake Garda, with roots in the Caspian tradition and three generations of aquaculture knowledge. Every stage, from rearing to packing, is handled by hand. I have visited the farm personally and worked in hospitality and food for many years, giving me a grounded understanding of quality, service and the world around caviar.
Explore Private Caviar Tasting with Carol
A closer look
Things to know
Guests to provide
A suitable table or surface for setup, access to a fridge, and glasses if pairings are included. Share preferences or dietary notes in advance.
Provided by Carol
All caviar, mother-of-pearl spoons, accompaniments, setup and clean-down. Pairings included if selected.
Minimum spend
Minimum spend applies and is confirmed once the tasting format and group size are agreed. For 10-30 guests.
Adjust booking
If your plans change, you can contact your provider to adjust the timing or amend your booking.
Cancellation policy
Full refund if you cancel more than 14 days before the start date. No refund if you cancel within 14 days.
The Cotswolds
A small region, generously uncovered — and the people who make it worth the drive.